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12d ago
inA retired toolmaker at the Dayton shop show saved my butt on a boring bar setup
My uncle swears by that same trick, says the bar reads truer than chasing the bore with an indicator. Read a forum thread once where guys argued about it for pages and the old timers all sided with Gus.
16d ago
inShoutout to the hotel IT guy in Omaha who drew our network on a napkin
One cheap switch running the whole show is way too real. Ours was a router from 2009 sitting in a closet behind a box of paper towels.
22d ago
inA 70 year old butcher in Malta showed me the trick to breaking down a whole lamb with one knife and no saw
My grandfather in Calabria did the same thing with goat shoulders, just felt the gap and popped it with his thumb.
23d ago
inThat $3 taco truck in the lot by the old gas station surprised me
Drove past a truck near my cousin's place in Phoenix last summer and the same thing happened to me. Their carne asada fries were unreal, crispy fries, tons of melty cheese, meat piled high, and I told everyone I knew about that truck. Went back a week later and tried the chicken quesadilla and it was just sad, barely any chicken and the tortilla was soggy in the middle. My cousin got a hot dog from there once too and said it tasted like it had been sitting out since breakfast. Guess every truck has that one thing they actually care about making right and everything else is just there to fill out the menu.