My uncle tried to season his cast iron with bacon grease once. The whole kitchen smelled like a diner fire for a week.

My cousin's whole flock got sick from bleach fumes.

The pizza thing is perfect. I needed that too because I'm the guy who once thought compound interest was just the bank being extra nice. My own lightbulb moment was hearing someone call a stock split "like cutting a pizza into more slices, the pie itself doesn't get bigger." Felt like a genius for five seconds, then realized I'd been overthinking it for years.

Wow, I totally used to think you needed heavy products to fight humidity. Honestly, that water trick is a game changer. I started keeping a small spray bottle in my kit just for damp days. Tbh, a tiny bit of aloe vera gel smoothed over the hair before styling works too, it's way lighter than most anti-frizz stuff. Ngl, learning to work with the moisture instead of against it made a huge difference for me.

Did margaret_nelson just call the funk sour instead of funky?