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I thought my buddy was crazy for telling me to air fry tofu straight from the package
He said to skip pressing it and just cube it, toss it in cornstarch, and go. Tried it yesterday and the texture was perfect, not soggy at all. Anyone have other 'skip the prep' tricks that actually work?
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angela_coleman4mo ago
That sounds like a recipe for a chewy disaster.
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river1822mo agoTop Commenter
Alton Brown did a whole segment on why you always pat dry first @angela_coleman.
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