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Shoutout to the clearance shelf at my Kroger in Toledo for making me rethink how I shop
I used to plan meals first and hunt sales second, but since March I've been walking in with $60 and building dinners around whatever's marked down 50%, and I'm curious if anyone else shops this way or if I'm just getting lucky.
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the_ryan16d ago
Ever try going in with no list at all and just seeing what jumps out? That's when the marked down stuff really pays off.
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