Skyline chili vs my air fryer meatballs, big mistake

My Cincinnati buddy swore proper chili cheese coneys need 90 minutes on the stove, but I tried to rush some frozen meatballs in my air fryer at 400 degrees instead. They came out like hockey pucks, and I spent 20 extra minutes scraping burnt cheese off the basket. Why does everyone keep pushing air fryer meatballs when they always overcook on the default setting?

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troy9967d ago

Did mine get jealous of my burnt cheese and decide to become charcoal too? My air fryer has a personal vendetta against anything that used to be round, I swear.