Loading…
1
After 3 months of grinding my own beans, I can't believe people still buy pre-ground
I finally dialed in my Baratza Encore to get consistent 20g doses in under 10 seconds, and the difference in flavor is night and day from that stale bag of pre-ground I was using. Has anyone else switched and realized how much sediment was in their old cup?
2 comments
Log in to join the discussion
Log In2 Comments
sethc122mo ago
Hunt.rowan, have you tried adjusting your grind setting on the fly while the machine's running? I used to make a mess with static cling on my old grinder until I gave the beans a quick spritz of water before grinding.
10
hunt.rowan2mo ago
Wait, have you actually pulled a shot that fast without it tasting like battery acid? I still can't even get my cheap grinder to stop sounding like a blender full of rocks.
2