I used to scoop flour straight from the bag, now I fluff it with a fork first because my biscuits were coming out like hockey pucks

Casey Webb · 2026-10-10T13:00:03.195233+00:00

A baker at the farmers market in Madison last month watched me grab a cup of flour and said 'you're packing it down,' and now I fluff it with a fork before scooping and my biscuits finally rise, so how do you all handle the scoop vs. scale debate for quick breads?

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I used to scoop flour straight from the bag, now I fluff it with a fork first because my biscuits were coming out like hockey pucks | Bakers - HW Forums