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Warned my sister to grease her bundt pan, she skipped it, and now I've got a chocolate cake stuck to my counter in 14 pieces
She called me Saturday from her kitchen in Boise at 7pm saying the cake wouldn't come out, and by the time I got over there she'd already gouged the whole thing with a butter knife trying to pry it loose. Turns out she used a cooking spray that's been sitting in her cabinet since 2019 and never floured it, so now we're serving 'chocolate rubble' in bowls with ice cream. Question for the group: does the pan go straight into the trash, or is there some soaking trick that actually gets baked-on cake out of those little grooves?
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