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Feedback on my fries changed how I season everything now

My brother told me my air fryer fries tasted like the basket, not the potato. He was right, I was dumping oil and salt but not shaking the basket halfway. Started doing a 10 minute shake at 380 and adding a pinch of smoked paprika before that shake. Now my chicken wings get the same treatment and they come out way more even. Anyone else adjust their whole method off one comment?

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